Little Debbie's Christmas Tree Cakes. I am not sure how long they have been in existence, but I remember them from my childhood. They may just be the most perfectly manufactured, individually sealed Christmas treat ever marketed. First, they are a moist delicious white cake. Second, they have a nice, sweet hardened frosting -- but wait, there is also a softer white filling inside as well. The two compliment each other like pine tar compliments George Brett's bats (ok - I will admit, that was bad, but each of these entries needs a true Montyism). The kicker is the green sparkle. It adds just the right bit of texture. The final plus, it is the perfect size. Just right for an after dinner indulgence, or even a midnight snack.n Simply unwrap and enjoy.
I am stretching my knowledge here, but I remember an ice cream treat my dad used to buy us at Christmas. I remember they were individually wrapped, and for some reason I want to say there were two different shaped treats. One was a Christmas tree and I believe the other was a Santa face. If I recall correctly, they were on a stick. One of them may have had a peppermint taste, but regardless, they were good. I would love to know who marketed them, and it would be a most joyous holiday surpirse if I were to stumble across one of these frozen goodies to share with Samuel. I think he'd like it too (as well as Harrison, if he could get over the coldness).
The Russel Stover hollow milk chocolate Santa Claus. Clint and I got one of these every year for Christmas, and we always received it on Christmas Eve at my grandparents house (my dad's parents, Pop and Grandma). It almost always stuck out of the top of our stocking. We knew Santa hadn't come yet, and that Grandma probably filled the stockings, but we always looked forward to seeing Santa's head sticking out of the stocking as if to say, "come on and bite my chocolaty good head right off!." I remember as I ate it, small crumbs would fall into the base of the Santa, and as I approached the bottom, I would ceremoniously "drink" the broken chocolate remnants before finishing off Santa's boots. (I also always received Hershey kisses at Christmas, but these would only qualify as a Christmas treat due to the fact they added green and red foiled kisses to the bag.) I would be remiss if I didn't include a shout-out (or a Ho!Ho!Ho!) to the Russell Stover Mini Santas as well. I used to love popping them out of the plastic tray and eating them whole. I even remember the metallic taste of the wrapper if I wasn't careful and didn't unwrap it completely.
Sweet and Sassy sugar cookies. They were red and green. They weren't fancy. There was no icing or sprinkles normally. They were just good. Again, we received these from Pop and Grandma Wilson, and I fondly recall my dad enjoyed these as well. In fact, just last month on my 40th birthday, my dad bought me a bad of sugar cookies from Sweet and Sassy (these were colored for Thanksgiving, naturally). The recipe hasn't changed in over 30 years, and that suits me just fine.
The Life Saver Christmas Book. While I am not a huge fan of these candies today, I see they are still marketed, so somebody likes them. Every time I see these on the shelf at the grocery, I remember receiving these on Christmas Day in my stocking. Clint and I would often open these up and trade for the rolls we preferred. At the time, I don't think either of us ever wanted the "brown" roll, but if I had to choose some to eat today, those might be my first choice.
King Leo peppermint sticks. I associate these with my father as well (until now, I never noticed how much of these memories involved him). I believe he would either buy these or would receive them as a gift from either students or a coworker from Goodpasture. They came in a large, blue tin, and the sticks stood on end. I remember that as I ate them, I always tried to model the stick of candy so that it resembled a fat, sharpened crayon. As the candy began to sharpen down, parts of it would hollow out which kept me from ever creating a sharp, pointed candy cane "crayon."
Sorry to end this so abruptly, but I must confess, after all of the writing about Christmas treats, I think I should go treat myself to something sweet right now.
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